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LOCATION

333 Omaha St. Rapid City, SD 57701

M-F 8:30 am-6 pm

Sat 8:30 am-5 pm

(605) 341-9099
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Main Course

Find the perfect entree recipe, no matter what your dietary needs.

Organic Sirloin Burger with Vine-Ripened Tomatoes

a seasoned burger patty ready to grill

Miso-Glazed Salmon

a baked salmon with soy-based glaze, served with snap peas and white rice

Chickpea Tagine

vegetarian North African stew served over couscous

Turkey Burgers with Corn-Avocado Salsa

turkey burgers stacked tall with avocado, corn, and peppers

Shrimp Stir-Fry with Tomatoes, Avocado, and Garlic

deveined shrimp frying in a hot wok

Grilled Scallops with Asparagus Salad

scallops cooking on a grill

Roasted Vegetables with Miso-Lime Dressing

a plate of roasted cauliflower and brussels sprouts

Seared Lemon-Ginger Salmon

pan-seared salmon served with lemons over a mix of greens

Turkey Pot Pie

a forkful of turkey, flaky crust, and vegetables

Broccoli Mac & Cheese

a plate of cheesy macaroni with broccoli

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Upcoming Events

  • Lemmonmade Pork or Beef Sample Friday
    Fri, 06/02/2023 - 3:00pm to 5:00pm
  • Lemmonmade Pork or Beef Sample Friday
    Fri, 06/09/2023 - 3:00pm to 5:00pm
  • Lemmonmade Pork or Beef Sample Friday
    Fri, 06/16/2023 - 3:00pm to 5:00pm
  • Lemmonmade Pork or Beef Sample Friday
    Fri, 06/23/2023 - 3:00pm to 5:00pm
  • Lemmonmade Pork or Beef Sample Friday
    Fri, 06/30/2023 - 3:00pm to 5:00pm
more

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